PATIENT CATERING ASSOCIATE FULL-TIME,PART-TIME

PATIENT CATERING ASSOCIATE: This position is responsible for patient meal service, menu selections, process menus, tray assembly, tray delivery and pick up, disassembling of dirty trays, food preparation, special requests and needs, in- between meal food delivery, cleanliness of trayline stations and equipment, and restocking trayline . This position also communicates and addresses patient food issues/concerns and needs to area dietitian and nutrition supervisor, and assists dietitian with fluid intakes, etc. This position needs to be familiar with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations, food/allergy and is responsible for quality service reflected in internal or external patient satisfaction survey results on assigned unit The tasks outlined above may not be exclusive to one task and other daily tasks may be asked to be performed by your reporting manager. Job routines which include times of specific daily tasks will be provided.

MINIMUM REQUIREMENTS:

EDUCATION: High School Degree

EXPERIENCE: 1-2 years in a related field

SPECIALIZED KNOWLEDGE: Able to read and perform basic math calculations, reading and writing skills.

Job Title:  PATIENT CATERING ASSOCIATE FULL-TIME,PART-TIME

Department Name:  GSH NUTR SVCS-NON RETAIL

Location:  Good Samaritan Hospital

Hourly/Salaried:  Hourly

Employment Status: Full Time Position

Bi-Weekly Hours:80

Shift:  Day Shift

Weekend Commitment:  Yes

Holiday Commitment:  Yes

On-Call Commitment:  No

Pay Grade: T17